Lentil soup is one of the oldest dishes ever recorded. In fact, the Bible mentions it as early as the Book of Genesis.

Health experts consider green lentils to be the best value bean, but other varieties also exist. Brown is the most common of the three types. Their mild, earthy flavor works well when ground into burgers. The red lentil is rich in fiber, protein and B-vitamins. It is also reported as being good for your complexion.

While each of these legumes can be used as a soup ingredient, the red lentil made into a stew, is recorded as the most expensive soup ever!

Highest charge for red lentil soup – PAID

Would you believe that a bowl of this red potage was sold for millions of dollars? Well its true!

Esau inherited vast property, livestock and precious stones from his father. While we do not know the exact dollar amount of his inheritance, many believe that his grandfather was, by today’s standard, a multi-billionaire. Esau surrendered his entire inheritance for a bowl of red lentil soup.

Was it worth it? Try this easy, quick-fix recipe and determine for yourself. Not only is it simple to prepare, you can make it at very low cost in your own home.

Try this Mediterranean-style

Using a slow cooker in the preparation of any dish has some advantages over other methods of cooking. Probably the biggest advantage is the distribution of flavor which is enhanced during the extended cooking period.

This is particularly true of this slow cooker recipe for Mediterranean Lentil Soup created by Jeff Mauro

You may also want to try this Greek-style

While Greek cuisine is distinct in many ways, it is original source of the Mediterranean diet. With its bold flavors, it tantalizes the pallet, increasing the appetite in the process. Try this easy recipe for a savory experience.

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